Mother India brings the vibrant, aromatic flavours of the subcontinent to the sophisticated surroundings of Omotesando Hills. Located on the third floor of the main building, this well-established Indian restaurant serves a comprehensive menu of curries, tandoori specialities and biryanis prepared by chefs with deep roots in North Indian cooking. The naan bread, baked fresh in a traditional tandoor, is deservedly popular and pairs beautifully with the rich, spice-laden curries. The menu spans a broad range of regional Indian dishes, from creamy butter chicken and lamb rogan josh to lighter vegetarian options such as palak paneer and dal makhani. A lunch set offering excellent value is available on weekdays, making it a favourite with local office workers as well as tourists exploring Omotesando. The drink menu includes Indian beers, lassi and a concise wine selection that complements the food without overwhelming it. Omotesando Hills is a landmark building on the avenue, easily reached from Omotesando Station on the Ginza, Chiyoda and Hanzomon lines. The restaurant is spacious and comfortable, suitable for both casual meals and slightly more formal occasions. Booking ahead is sensible for Friday and Saturday evenings.

表参道ヒルズ3階の本格インド料理店。濃厚なカレーとタンドリー。

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