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A relaxed cafe and shisha lounge on Omotesando where guests can unwind with flavoured smoke, drinks and light bites in a stylish setting.

A specialist gyukatsu restaurant serving crispy fried beef cutlets, pink and medium-rare within, with a choice of dipping sauces.

Michelin-recognised contemporary dining in Jingumae, led by a self-taught chef and her sommelier husband.

A cosy second-floor specialty coffee shop pouring Indonesian single-origin beans.

Harajuku barber reimagining classic men's grooming with modern fades and hard parts.

A speciality coffee roaster on the ground floor of a quiet Jingumae side street, serving carefully sourced single-origin brews.

Edomae omakase sushi counter in Jingumae serving seasonal nigiri with Aizu rice and red vinegar shari.

A Harajuku pub-cafe hybrid where travel agency meets sports bar, pouring 30-plus craft beers and casual bites.

A halal wagyu steak, burger and ramen house founded by a fifth-generation butcher family.

A trendy café and eatery on the ground floor of M Terrace Jingumae, serving stylish casual fare in the heart of Harajuku.

A quirky zakka goods and sake bar on Omotesando where you can browse lifestyle wares while sipping curated Japanese sake.

A long-standing café near Harajuku Station serving coffee and light meals in a quiet, retro-inspired interior.