
Chinese Cafe Eight Aoyama at Go Harajuku
Location: Japan, 〒150-0001 Tokyo, Shibuya, Jingumae, 5 Chome−51−8 ラポルト青山 B1F
Floor B1 · La Porte Aoyama
A 24-hour Chinese dining room in La Porte Aoyama, famed for wood-oven Beijing duck and handmade dumplings.
A 24-hour Chinese dining room in La Porte Aoyama, famed for wood-oven Beijing duck and handmade dumplings.
Chinese Cafe Eight, known in Japanese as Chugoku Chabo Hachi, is a bustling Chinese restaurant in the basement of La Porte Aoyama, a short walk from Omotesando station. Its signature is the Beijing duck, roasted in a dedicated wood-fired oven and carved tableside for sharing, a theatrical centrepiece that has made the restaurant popular with groups. The kitchen prides itself on the breadth of its menu, with over 300 dishes spanning noodles, beef, seafood, dim sum and vegetable plates. Beyond the duck, highlights include handmade boiled gyoza, prawn mayo, Sichuan-style mapo tofu and belt noodles with chicken, all served in generous portions at accessible prices. The restaurant operates 24 hours a day for much of the year, making it a reliable option for late-night cravings or early meals, and offers both dine-in and takeaway. The lively, casual dining room suits families, groups and solo diners alike, with a menu broad enough to satisfy most tastes. For hearty, round-the-clock Chinese cooking in the heart of Aoyama, Chinese Cafe Eight is a dependable, flavour-packed choice. Its signature Beijing duck and encyclopedic menu make it a favourite for everything from quick lunches to late-night feasts.Operating Hours
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Chinese Cafe Eight Aoyama

Spicy Crab and Stir-fry Dishes
Close-up of three ceramic bowls containing spicy, saucy dishes with visible dried red chilies, fresh herbs, and seafood (likely crab). The foreground bowl features a rich sauce with crab pieces and cilantro garnish. Background bowls show similar stir-fried items with peppers and greens.












